| Towards the Next-Generation Disinfectant: Composition, Storability and Preservation Potential of Plasma Activated Water on Baby Spinach Leaves | Engelsk | Engelsk | Grønnsaker,
                                                Plasma-aktivert vann,
                                                Mattrygghet | Vaka, Mette Risa; Sone, Izumi; Álvarez, Rebecka García; Walsh, James Leon; Prabhu, Leena; Sivertsvik, Morten; Noriega Fernández, Estefanía |  | 
                  
    | Impact of high-pressure processing (HPP) and microwave (MW) treatment on selected quality and nutritional parameters of cauliflower (Brassica oleracea var. Botrytis) Master’s thesis | English | English | Høytrykk,
                                                Mikrobølger,
                                                Grønnsaker,
                                                Næringsverdi,
                                                Holdbarhet | Finseth, Christian |  | 
                  
    | Comparative life cycle assessment of plasma-based and traditional decontamination strategies on Norwegian ready-to-eat fresh spinach Conference proceeding in 12th International Conference on Life Cycle Assessment of Food 2020 | English | English | Plasma-aktivert vann,
                                                Grønnsaker,
                                                Bærekraft | Saxegård, Simon Alexander; Møller, Hanne; Valente, Clara; Svanes, Erik; Noriega, Estefania |  |