When consumers consider whether to buy foods that are treated with new and sometimes unknown processing technologies, there are some arguments that make them more willing to…
Using microwaves is a well-known method for rapid heating of food in the thousands of homes, but not so much used in the food industry. The use of microwaves can save a lot of…
Food consists of important nutrients. When food is processed with novel technologies, we need to know what happens to these nutrients. Researchers have studied a number of…
Material that is transparent to visible light may not be transparent to UV-C light. Opaque components such as labels or printed inks should also be avoided as they may create…
This means that all kind of packaging materials can be considered suitable for PEF processed products including, for instance, pouches, trays, jars or bottles and made of any…
Since ultrasound in most cases are applied before packaging, all kinds of packaging materials can be considered suitable, such as pouches, trays, jars or bottles made of any…
The product itself may experience a volume reduction of up to 15 percent. This means that the packaging must be sufficiently flexible to withstand a 10%-15% ‘squeeze’ (…
To some extent, today’s microwave ovens are self-regulating and withstand a certain amount of reflection. This makes it possible to use a wide range of packaging materials.…
