… have the potential to improve the shelf life, colour, texture and nutritional … was investigated Microbial shelf life (total aerobic colony count and ……
… Spinach is a product with a short shelf life and can be prone to high amounts of … A so-called farm to fork life cycle analysis. The required…
… processing resulted in long shelf life compared to an untreated control … conditions and extended shelf life, one often has to use pressure less … the product…
… achieved the longest shelf life. These samples had approximately the … HP and MW resulted in increased shelf life compared to MAP, which is the process ……
… thawed and cooked before subsequent analysis. All samples were … were compared by statistical data analysis. What was investigated: The …
… rapid deterioration and limited shelf-life. Furthermore, green leafy vegetables … quality retention (colour) and shelf-life extension has been demonstrated for…
… is: So far, there is not a complete analysis on the status of social … - popular science publication. … Social life cycle analysis (S-LCA)…
… only if the benefit of extending shelf life is higher than the environmental … The method used in this study was Life Cycle Assessment. This is a…
… UV-C was thought to prolong shelf life of chicken breasts by reducing micro … of UV-C treated chicken over shelf life … Skinless chicken breasts were … ……
